Classic Lasagna

I don’t know about you, but I love lasagna! Of course, I’ve been putting off creating a real food classic lasagna recipe, because often lasagna can be a bit labor-intensive. But I was craving some good lasagna and so I decided to give in and just create. This recipe is actually pretty simple to make, although it does take a little time. But the results are well worth the time and effort. You can make this recipe gluten-free by using gluten-free lasagna noodles. I have used them and it works really well!

I do have a grain-free lasagna recipe on the site that uses zucchini “noodles”. It’s super yummy and a perfect solution for those who are avoiding grains.

I always fix mine in an 8 inch Pyrex baking dish, which works really well. If you want to fix this for a larger family, you can easily double the recipe and it works really well!

Classic Lasagna from Kathrynseppamaki.com #realfood #glutenfree

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