I admit that I spent decades eating far too many frozen dinners and fast food. But I discovered how amazing it is to cook using real, whole ingredients. Cooking from scratch is so much more flavorful than what I was eating before. And so I learned how to really savor what I was eating. At the same time, I enjoy maximizing my time and so I want to…
This almond parmesan chicken is one that is based on a recipe that my Mom made for our family for years. I’m not actually sure where she got the recipe from because it’s been so long since it was introduced to our meal rotation. But we ate it fairly regularly because it was so yummy and very simple to prepare as well. When I decided to make it,…