Go Back
A plate with three apple cinnamon baked oatmeal cups and the recipe title

Apple Cinnamon Baked Oatmeal Cups

This simple recipe makes a quick and easy breakfast or snack idea that is perfect for when you're on the go!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Breakfast
Servings 12 servings

Ingredients
  

  • 3 1/2 cups old fashioned oats
  • 1 1/2 cups milk or non-dairy alternative
  • 2 eggs
  • 1 large apple peeled, cored and cut into small chunks
  • 1/3 cup real maple syrup
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/4 tsp cinnamon
  • 1/4 tsp sea salt

Instructions
 

  • Preheat oven to 350 degrees F.
  • Grease a 12 cup muffin pan or line with muffin papers unless using silicone.
  • In a large mixing bowl add all ingredients except oats and apple and mix well.
  • Fold in oats and mix well,
  • Mix in apple chunks.
  • Spoon evenly into prepared muffin pan.
  • Bake for 20 minutes.
  • Allow the cups to cool for 10-15 minutes before eating.
  • Store leftovers in the refrigerator for up to 5 days or store in freezer safe container for up to 5 months.