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No Bake Chocolate Oatmeal Coconut Bars

These no bake bars and incredibly yummy and make for a nice sweet treat.
Prep Time 20 mins
Total Time 20 mins
Servings 16


  • 1 cup butter
  • 1/2 cup sucanat turbinado sugar or coconut sugar
  • 1 tsp vanilla organic preferred
  • 2 cups oats
  • 1 cup shredded coconut organic preferred
  • 1 cup chocolate chips
  • 1/2 cup peanut butter or nut butter of your choice


  • Grease a 9x9 pan with butter or coconut oil
  • In a medium saucepan, melt the butter.
  • Add the coconut sugar/Sucanat and vanilla and mix thoroughly.
  • Mix in oats and coconut and stir until well combined.
  • Press 1/2 of the oat mixture in bottom of the greased pan and press down.
  • In another medium saucepan, mix the chocolate chips and peanut or nut butter.
  • Heat over low heat until chocolate chips have melted, stirring occasionally until the mixture is smooth.
  • Pour the chocolate mixture over the pressed oat mixture and smooth out with a spoon.
  • Crumble the other half of the oat mixture over top of the chocolate.
  • Chill for at least 2-3 hours (preferably overnight).
  • Bring the bars to room temperature before cutting.