Go Back

Slow Cooker Sausage Onions and Peppers

Print Recipe
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 4 people

Ingredients
  

  • 1 lb Italian sausage uncured
  • 1 lg onion chopped
  • 1 green pepper chopped
  • 1-2 cans diced tomatoes
  • 3-4 cloves garlic finely chopped
  • 1/2 tsp unrefined sea salt

Instructions
 

  • Put all ingredients into a gallon freezer bag.
  • Freeze until ready to use.
  • When ready to use, place contents in slow cooker and cook on low for 6 hours or on high for 4 hours.